BBQ PORK & COLESLAW SANDWICHES
2.5 lbs Boneless Pork Loin Roast
1 bottle BBQ Sauce (I like Sweet Baby Ray Honey BBQ Sauce)
Coleslaw Mix
Coleslaw Dressing
Hamburger Buns
• Place the pork into a slow cooker with 1 cup of water. Cook on high for 4-5 hours or until is falls apart with a fork.
• Take pork out of slow cooker and shred it with a fork, trimming any extra fat.
• Put pork back into slow-cooker and add BBQ sauce. (The amount is really a matter of taste. We like ours extra goopy, so I add the entire bottle.) Let it warm up on low for another 30 minutes.
• In another bowl, toss together coleslaw mix and dressing. (Again, to desired goopiness.) Place 1/2 cup pork in bun and top with about 1/2 cup of coleslaw.
• Serve & Enjoy!
Makes about 8 sandwiches.
Blog Hopping :: Quick & Easy Family Recipes.
20 May 2011
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Yummy easy meal!
ReplyDeleteSounds good and summer-y. And easy. :) Can't wait to give it a try!
ReplyDeleteOh, yum! I love bbq pork!
ReplyDeleteYes. I will be making this very, very soon. So easy!!
ReplyDeleteLove this series!
ReplyDeleteI love my bbq sandwiches with coleslaw...
Brilliant series!! I love me a Pulled Pork Sandwich. So easy and so yummy!
ReplyDeleteI can't wait to check out these other blogs.
I do something really similar but I put my roast in the crock pot with root beer instead of water (and add in a little garlic). It helps make the pork taste a little sweet and super tender. :)
ReplyDeleteThis is a brilliant idea!
ReplyDelete